My photo blog

REMEMBER? I took another photo today: Now I have a series of three.



I like the simplicity of these photos, I like the repetition of circles on the plate and its colour not exactly white.

Here's another plate, but full of delicious food this time.



This was my plate in our favourite Portuguese restaurant in Paris. It is octopus and prawns (crevettes) grilled on the barbecue with red and green peppers (poivrons), potatoes, onions and black olives. Deliciously perfumed olive oil was poured (versé) over it just before it came to my table, the smell was unbelievable (incroyable). As you can imagine, I enjoyed it. We had a bottle of sparkling (pétillant) Vinot Verdi to accompany it - all Portugal in a glass. I'll definitely go again.